Sapropel Extract
The Sapropel Extract is a biologically active medical and preventive drug for the internal and outside use that is obtained by extraction of sapropel procured from lakes of Omsk region. The product has been developed thanks to the fundamental scientific researches carried out jointly by “Vega – 2000 – Sibirskaya organica”, CJSC and Omsk State Agrarian University. The Sapropel Extract is an ecologically friendly product, developed on the basis of natural resources, it has no by-side effects and doesn’t contain synthetic components particularly genesial cycle stimulants. It is simple to use and doesn’t require any special skills.
Sapropel extract – 2 is intended to:
- prevent post-parturient complications of cows and pigs;
- prevent dyspepsia of calves and pigs;
- immune system maturing promotion of live-stock animals and poultry.
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Sapropel extract contains:
- tarlike matters boosting mucosa regeneration;
- ichtiollike matters stimulating the whole animal organism and local bacteriological effect;
- hormonelike matters and peptides, first of all influence the internal secretion system (stimulation of Hormones output), immunity, hemopoiesis and stimulate general regenerative functions of organs and tissues;
- enzymes are useful for protection and optimum functioning of the mucosa uterus cells membrane, what is especially important in involution period;
- antioxidants and vitamins (Е, В12), boost metabolism in cells, increase their antimicrobial and antiperoxide properties, promote functioning of immunity and internal secretion system, hemopoiesis;
- Power matters are transformed into glucose –material that is indispensable for cells repair.
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Sapropel extract – 2 appliance allows:
in poultry breeding:
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- to promote the youngsters immunity system formation, to boost their disease-resistance and to raise the rate of poultry stock livability;
- to decrease stress factors effect;
- to stimulate growth intensity by 5 – 1 %;
- to reduce feed required per unit of gain by 6 – 8 %;
- to fatten the profits by 14 – 17 %.
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for cattle:
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- to increase milk productivity by 4,5 – 7 % due to service – period reducing and daily milk productivity of lactation cows increasing;
- to boost calf crop by 15 – 25 %;
- to lower the rate of calves morbidity and mortality (by 70 – 75 %) due to immunity system promoting and diarrhea treatment and prevention;
- economic effect: more than 800 thousand roubles per 100 heads of livestocks.
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in pig breeding:
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- to increase the number of farrows and pigs livability;
- to promote the immunity system of the youngsters;
- to avoid digestive organs diseases and to decrease stress factors effect on weanling pigs;
- economic effect: more than 600 thousand roubles per 100 pigs.
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